ALTOS DE TORONA
BRUT
Based on wine made from Albariño grapes, we make this sparkling, using the traditional Champagne method.
| DO: Rías Baixas | Aging: In rhyme phase for a period of 15 months & 6 months in bottle |
| Sub-area: O Rosal | Alcohol content: 13% |
| Variety: Albariño | Production: 28.000 bottles |
Colour: Straw-yellow with golden sparkles.
Aroma: Fresh fruit, expressive and balanced.
Taste: With fine bubbles and mild bitterness, it is a tasty and fruity wine.
Gastronomy: Appetizers, seafood, steamed cockles, pasta with seafood, lightly-cured cheeses, white meats.
Traditional champanoise method, 15 months in ryme phase and 6 months in bottle.
GUÍA PEÑÍN 2020
86 Puntos
Altos de Torona Brut 2018
- TASTING NOTES
-
Colour: Straw-yellow with golden sparkles.
Aroma: Fresh fruit, expressive and balanced.
Taste: With fine bubbles and mild bitterness, it is a tasty and fruity wine.
Gastronomy: Appetizers, seafood, steamed cockles, pasta with seafood, lightly-cured cheeses, white meats.
- WINEMAKING
-
Traditional champanoise method, 15 months in ryme phase and 6 months in bottle.
- PRIZES
-
GUÍA PEÑÍN 2020
86 Puntos
Altos de Torona Brut 2018
